Dalegarth House
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PICTURE GALLERIES
Heads
With a batch of choux pastry, (1/2 pt water, 4oz butter, 5oz flour and 4 eggs).......pipe some heads and necks .......always make a few more than you have bodies for .....about 14 or so
Dalegarth House, Portinscale, Keswick, Cumbria, CA12 5RQ | Tel:
017687 72817